Lovely Local Food - Going East


We have been struck since we moved to North Devon by the array of good quality local food shops that surround us. So we thought it might be nice to give you a whistle stop tour of some of our favourites in case it inspires you to make a visit and try them out. There are so many wonderful local places to shop, I am going to split the post into two parts....'Going East' covers Barnstaple and Braunton and 'Going West' will cover Ilfracombe and the surrounding area.


South Molton is a lovely little market town about 30 minutes drive from us (or you will pass it on the A361 from the M5). It is well worth a visit as it has some lovely little shops including antiques, interiors and clothes boutiques.
Griffin's Yard

Some of my favourite food shops are the old-fashioned sweet/ chocolate shops; the delicatessen specialising in cheese; Griffin's Yard (photographed above) which is a health food cafe and shop selling lots of great local produce; and last but not least, the Thursday morning market, selling all sorts including local meats such as Exmoor venison.


Now to Barnstaple, our closest market town. Butchers Row is one of Barnstaple's treasures. This historic row of little shops can pretty much sort all your culinary needs in one sweep, with everything from local game to Devon wines; locally caught crab to Devon grown chillies.


Then our much loved bakery 'East and West'. Everything they do is delicious, our current favourites are their low GI bread and a loaf called 'Pantique'. They are both delicious wholemeal loaves with lots of seeds and yumminess. Graham and Claire, who run East and West, are delightful and they supply all of our scones for the cream teas we host for our guests in the school summer holidays. They have recently won the prize of 'Best West Country Baker'. Well done guys, it is well deserved!


If you are a cheese lover, like me, you will think you have died and gone to heaven when you enter this shop. Wall to wall deliciousness! Debbie Priestley the owner has a passion for West Country cheeses, why not go in and try some!


They have a deli, as well as cheese, and a fabulous website where you can pre-order or have a local cheese selection sent to you.


'Passmores' is a great fish shop with a wide range of locally caught fish most of which is landed from small boats at Ilfracombe and Bideford. In season they sell Lundy crab and lobster as well as mackerel, turbot, brill, gurnard, sea bass, mullet, cod and haddock. They have a 'wet fish van' that visits the village car park at Croyde on Thursdays at 11am (ish). They also do home delivery in our area on Thursdays, ring 01271 343677 to make an order.


Opposite Butchers row in Barnstaple is the 'Pannier Market', a magnificent indoor hall dating back to 1827. On Tuesdays, Thursdays and Saturdays there is a mixture of stalls including fruit and vegetables;  Wednesdays has largely antiques; and Fridays has most of the local food suppliers.  Keep a look out for the 'Food Festivals' they hold which are a wonderful showcase of local produce. Their website lists up and coming events.


So a little closer to home is Braunton. Above are the boys from Reed's Butchers who as well as meat do the most yummy homemade pies.


'Cawthorne's' is a small family run private supermarket who sell a great range of products including local food, organic and health foods. I am always surprised at how much I can source for an obscure recipe from here. 


'Devon Made' specialises in local nibbles. There is a super range of local preserves, oils, chocolate, bread (from East and West Bakery) and much more. Why not pop in and have a coffee and cake whilst you take a look around.


Just outside the main village of Braunton is 'The Great Field' a source of much of our very local veg. It is treasured as one of the only two surviving medieval open strip field systems in England and is believed to date way back to the 1200's.


Local Farm Box is an online shop and box scheme that sources from 'The Great Field'. We have weekly deliveries as families and also stock up on dairy products, meat, preserves, bakery items and eggs from them from time to time. A veg box delivery is ideal if you are coming to Devon on holiday. Pre-order and it will be here for your arrival.


Last but not least is our 'Georgeham Stores'. Tracey and Paul, the owners, are really helpful and friendly. They have a good selection of provisions including local bread, meat, cheese and milk. If you are coming on holiday and would like to pre-order a shop to be delivered as you arrive, then please ring 01271890534 (they can email you a list of produce on request).


So why is it helpful to shop locally? I love this list produced by the 'Crystal Palace Transition Group' outlining 10 great reasons........enough said!!:

1.       More money stays in the community: When you spend £100 at an independent business, £68 returns to the local community, compared with £43 if you buy from a national chain

2.       More jobs are created for local people, including architects, designers, sign-makers, accountants etc.

3.       Local businesses offer a greater diversity of products and there is more scope for innovation

4.       Local businesses are more likely to get involved in community action and to offer financial support for community initiatives

5.       Local shops help maintain the area’s distinctive character and flavour

6.       Local businesses are more likely to source from the local area (including edible gardens)

7.       The more people that are employed locally, the fewer need to commute, saving on energy consumption

8.       Fewer people will use their cars

9.       Local traders are more likely to chat to their customers to find out what their interests are and to respond to their needs and their values

10.   We can build up a relationship with local businesses that will help support them in a transition towards sourcing more locally, sustainably and fairly

Happy shopping!!













Hercules and Big Wave Surfing

This Winter we experienced some of the biggest swells we have had since we have lived here in North Devon. There have been some amazing waves reaching the shores of the Western Atlantic from North Africa to Scotland.


In January a big storm swell from Hercules, combined with a series of very high tides, to bring unprecedented waves crashing on to our local beaches, causing quite a bit of flooding and leaving some destruction in their wake.

We are used to big waves of 12 - 20 feet in this area in big storms, but you don't see many surfers in conditions over  6 - 8 ft as the beach break can be ferocious, and the rips dangerous.


We are lucky to have a famous big wave surfer based here in Croyde, Andrew Cotton, who became famous for this huge wave he caught in Nazaré, Western Portugal, in October. It was one of the biggest waves ever ridden.


We had a local film night where we watched the story of his journey with fellow big wave surfers and there was a Q and A session with Andrew as part of the event – it was a fantastic evening held in the Thatch and organised by Museum of British Surfing.


Catching big waves has inherent dangers which won't surprise you. The gravest one being the power of the waves, and particularly the hold down period one experiences; this is where you are held under water by the power of the wave, if it breaks on you or you fall off, when riding down the face of the wave.


The big wave hot spots in Western Europe are in Ireland, Portugal and France. 

This is Belharra in France


where the waves get seriously big.


And this is Mullaghmore in the west of Ireland during Hercules.


The photos were taken by another local film maker and friend, Mikey Corker.


Hercules was unusual in that the size of the area of depression (low pressure) affected such a huge area.
The black area is the heart of the depression - heading straight for the south west of England.


In North Devon we experienced one of the biggest tides ever at our local beaches of Saunton, Woolacombe and Putsborough. The high tides combined with 20 feet plus waves which literally came 15 ft up the dunes between Putsborough and Woolacombe. The base of the surf life saving hut was washed away.


The waves came within a few feet of the cafe at Putsborough, and the café floor was rumoured to have dropped by 6 inches in the peak of the storm at high tide. In Ilfracombe the waves were crashing over the wall at Cheyne Walk.


In Lynmouth the waves flooded shops down by the quay.


There were some stunning waves along the coastline and whilst the most exposed beaches were too big and dangerous to contemplate surfing, other 'secret spots', even normally unsurfable spots (due to a lack of a wave), started working in ways never seen before. This is Lynmouth.



Our good friend and local photographer and videographer Pete Cox made the following stunning film of Hercules..


After the storms there was a lot of mess left on the beaches, so the community got out for some well coordinated beach cleans.


We went to the Croyde beach clean organised by Croyde Surf Club, Parkdean (Ruda Holiday park) and Croyde Surf Life Saving Club. About 200 people turned out and got stuck in.


It felt like the tip of the iceberg, but it was good to try to make a small difference together. Surfers Against Sewage (SAS) are organising a special series of post-Hercules beach cleans, please get involved at a beach near you…



The Great Pickwell Transition Project

Once we had finished the majority of our refurbishment works at Pickwell Manor we felt brave enough to start investing in a low carbon strategy for the house and business.

Pickwell Manor has been powered by oil for heating and hot water, and electricity for lighting and all the appliances since the day we moved in. When we purchased the house we inherited three oil-fired boilers, an oil-fired Aga, and three oil tanks to power them. Here are two of our old boilers (sitting in a pool of water!) in our boiler room.


We have a large three - phase electricity power supply to the property.


We use quite a lot of energy overall, and the house is not particularly efficient, being mainly leaded light windows and having an old, but amazingly dry and effective, close boarded slate roof. Charming house but quite draughty!


In 2012 we started exploring renewables - a low carbon alternative to oil and self generation options for electricity. Being a listed building we knew this was not going to be entirely straight forward.

 We engaged three local firms to give us their ideas and solutions and by consensus reached the conclusion that ground a mounted 20kw Solar PV array would be the ideal solution to generate electricity, and a 100kw biomass  pellet-boiler, housed externally to the main house, would be best for heating and hot water.

 We then got architects involved to negotiate with the planners, and in March 2013 received planning permission to go ahead and commence the installation.

First we had to do the ground works..


This involved removing a couple of small trees, a few shrubs and a lot of brambles.


A mini - digger and driver cleared the brambles and scrub, and levelled the ground to make way for the solar array. We also dug three new vegetable growing beds, whilst the digger was in the garden!


As a ground mounted system, the kit was laid out in position, and constructed on site.


The PV panels were fixed into place on the frame.


The finishing touches were put in place.


The scale of the finished array was pretty overwhelming at first, but the sun was shining, so we were happy!


All the cables and new meters were connected up in the house.


We decided to give the array a slight screening with a low level hedge, to take away some of the visual impact from the rear upper windows of the house.


So we now have a 20 kw solar PV array, commissioned on 25th April 2013, which was installed by Green Deal Group, based in Ilfracombe. Huge thanks to Scott Burrows and his team for doing a great job. 


  Now we just sit back and let the Devon sunshine do it's best. Since the end of April we have already generated 11,000 kwh of electricity!


As soon as the solar installation was completed, we embarked on the bigger biomass boiler project. This was to be situated in a quiet and discreet corner of the walled garden. Firstly, the polytunnel was removed and packed off to a good local home.


The diggers levelled off the ground and dug the footings for the 17 tonne storage container to sit on. Within this container would be the boiler and an 11 tonne wood pellet store.


The footings for the biomass boiler and storage container were concreted in during the first week of May, and the boiler solution was ordered.


In the middle of June, the container finally arrived with the boiler pre-installed inside. 


We couldn't believe the convoy of lorries and cranes that approached slowly up the drive, and we were very nervous about how the container was actually going to safely make it up and over the 8m wall to its final position.


The delivery drivers had to chain-saw some branches off the trees across the drive way, to actually get up the drive, due to the height of the vehicles.


 Once the crane was in position to make the lift, its stabilisers extended and our car park was transformed in to a sight we will never forget!


The huge container was then lifted from the lorry, over the wall and into position - all in approximately 10 minutes flat.


A very smooth and efficient operation had passed without incident. Phew!

I (Steve) was dealing with everything and overseeing the whole thing. The funniest bit was when the driver of the crane had finished, we saw him pointing at Tracey, (who had just popped out for a moment to see the crane) and overheard him saying to his colleague 'go and ask the nice young lady to make us all some tea'.


An insulated 'heat main' connecting the boiler to the house, had to be buried in a trench, and connected up - this would take the hot water to the house from the boiler within the container.


This is the new 100kw Froling pellet boiler, sited within the container. Apparently all the best wood pellet boilers come from Austria and Germany - Froling are an Austrian make.


Finally at the end of the first week of July, we switched over from the old boilers to the new one. The pipes to the old boilers were literally sawn off.


The new pipes from the heat main were connected up to the existing internal pipework within our old boiler room.


We then commenced fencing works to box-in the new, and not so attractive, container.


Martin, our resident Pickwell Manor carpenter,


finished off the fencing works beautifully.


We now have wood pellet deliveries instead of oil deliveries.


The pellet lorry connects to a fill pipe and the pellets are 'blown' up a tube and in to the storage tank, via the silver pipe running up the wall (two thirds of the container is custom built as a pellet store, and one third houses the boiler and header tank).


We are really pleased with the way the project has gone, and that it is all installed and working well. A massive thanks to RES Devon, and particularly Jason Roome and his team for all their assistance.


We think we will probably generate 40% of our own electricity from the solar PV array, and as well as coming off oil, (which we are really pleased about!) we think we will halve our fuel cost switching from oil to pellets. 

On top of this, we will receive some government RHI - renewable heat incentive - and FIT - feed in tariff payments. We are really pleased to be moving on to more sustainable energy sources for our homes and business, and would recommend it highly.


Ryan and Zoe's Wedding: Campervans and moustaches

The weekend of the 11th October was Zoe and Ryan's wedding. Designed to perfection, full of originality, fun and a number of Camper vans! Zoe has a web and design agency in Bristol which enabled her to create this great moustache and lips logo for their wedding. It was a true design feature lacing through the whole day (even on the flip flops).

I love this guest book with a wooden cover and their names cut into it.


I think Zoe gets her creativity from her mum who not only is a poet but also did some amazing flower arranging!
Great job!

The decorating began, little jars of twinkling candles hung in the windows....
More lovely candles;
fabulous friends helping (always great when you have a friend with lovely handwriting like Anna's);
and for the 'piece de resistance' the camper vans!! Ryan imports and sells amazing VW camper vans (see their lovely website) with each of them named and very much loved. So in homage to their camper van passion these little beauties were parked up around the ballroom.
Adorned with little flowery hats by Deryn from Twigs they looked very cute.
Rather cleverly they named each of their tables after one of their camper vans.
Here is Bella in pride of place.....
and Slater for the top table.
Pietro, Zoe's hairdresser came down from Bristol to do the wedding party's hair, here he is working his magic.

Such a beautiful lace dress!
The flowers were amazing, well done Deryn!
She even managed to make the boxes look lovely.
Button holes and corsages.


A little bit of lippy,
a glass of bubbly,
some finishing touches and Zoe was ready and looking truly beautiful. Amazingly after a rather wet and misty start to the morning the sun streamed in through the windows.


The boys too had been getting ready. Ryan being really very tall was trying not to give anyone an inferiority complex.


They went to great lengths, even standing Jordan the best man (to the right of Ryan) on a stool for this photo :-)!
Ready to begin!
You wouldn't believe that 20 minutes earlier it had been raining! The sun came out and we were able to have a last minute venue change from the ballroom to the now sunny Italian garden, hurray!!

 

The sun continued to Shine!


Ryan and Zoe are real music lovers so knowing that they had some talented friends and family they set up a little jamming area. 

They didn't have to wait long until the music flowed.
Then off to the plateau for some photos with the stunning backdrop of panoramic views out to sea and Lundy Island.

I want one!! 

Back just in time for dinner. Some more beautiful handwriting by Anna!

Hmmm, I wonder how they will do their thank you cards!?!


Lips and moustaches galore!! 
I couldn't resist another camper van shot. 

And so to the speeches.
Jordan had some truly gorgeous photos of Ryan to share with everyone (and a few of Zoe too)!
The cake had the most fantastic ceramic, you guessed it CAMPER VAN on the top with miniature Zoe and Ryans peaking out from inside. Too cute!
The first dance. There was oh so much more dancing to come, with the coolest of bands!
They were so so good!! Zoe and Ryan you are such creative, fun, warm and truly lovely people. We so enjoyed having your wedding here at Pickwell!! Ryan I just have to quickly share your Youtube film. Ryan wanted us to serve 'Ryan Ice Tea' his very own special recipe, so he made me a video. This really made me smile!! http://www.youtube.com/watch?v=-Y4IQZ-MuaU 


A Romantic Coastal Dream


Gemma and Adam had the most gorgeous wedding, with the biggest number of guests that we have hosted at Pickwell Manor this year.

It was amazing to feel how much love, laughter and intimacy there was in the house. It really was a testament to the chilled, thoughtful and genuinely lovely people Gemma and Adam are. 


Gemma and Adam have travelled a lot, and their favourite places are some of the most beautiful beaches around the world, so their table names included their favourite beaches.


We were delighted that of all the beaches, their favourite is our very own Putsborough beach – and was the name of the Top Table!


Clever Gemma worked so hard making all these beautiful table decorations.


Instead of favours, Gemma and Adam decided to make a donation to a charity very close to their family Hammer Out Brain Tumour.  Our brave Bride and Groom have even done a Skydive to raise over £2,000 for the charity.


They also gave each guest these really cute Rock Sticks personalised with their names on – what is a beach without Rock?!


When guests arrived on Friday from different parts of the country, Gemma had made a welcome board, with guest’s names and which rooms they are staying in.


Guests could offer advice for the newly weds.


And then came the Wedding rehearsal…  Not sure Gemma was too thrilled when bridesmaids Charlie and Emma decided to practise their walk in their heels in the Thriller style… 



On Saturday morning, little bridesmaid Lilly practised her best bridesmaid smile.



Meanwhile Faith practised beating Daddy at Chess!


A beautiful Wedding dress was revealed; a really romantic, classic dress and THAT beautiful veil.  For more uses for a veil keep reading…


 Matching shoes to really set our coastal bride on her way into marriage.


Gemma and her bridesmaids have a “before” photo..


And then all the bridesmaids were ready… 

 
Gemma meets the Registrar (still not ready). Our most chilled out bride was having a great morning – getting ready for your wedding day should be savoured after all!


Gemma’s big sister applies the final make up touches...


And then we get the first glimpse of our beautiful bride and her best girls.


The flowers were by Kelly from Offshore Blooms. 

Look at the gorgeous Buttonholes below (Ok, you’ve guessed correctly that this photo, and a few others, are not mine – they were taken by Gemma and Adam’s wonderful photographer Pete Cox). 


Final pre-marriage boys shot!


Guests took their seats and the Little Bridesmaids made their way in..


The Harpist Tessa Billington, played the Bride into the Ballroom...


and then our Bride and Groom met at the Altar to be married.  The ballroom twinkled with candles and rose petals dusting the floor and the lily’s made the ceremony feel like a magical meeting – there was a lot of love and good cheer in the room.


If there was ever a couple who wanted an outdoor wedding it was Gemma and Adam, we literally held our breath until the final moment when mother nature said, “they are to be married in an intimate ceremony indoors.”


Gemma and Adam’s gorgeous son Frankie was the ring bearer (again, Pete, not me)


And here we are… Meet the NEW Chapman’s!!


After a romantic and intimate ceremony, everyone headed outside where guests welcomed Gemma and Adam with confetti.  The confetti was also dried and prepared by Gemma!


What other purpose does a Brides veil serve… You can do the limbo under it!  

Demonstrated expertly here by Frankie in the Italian Garden!


So here is Pete Cox (with the camera); he has worked at Pickwell a few times now and knows the house well.


He really knew where to go to get the best photographs of our couple in the atmospheric mist…. Awwww!


Another great photograph from Pete of the best girls and Adam’s men in front of the Rose Arbour.


Adam’s stag do was in Amsterdam no less…. and here they are; here come the boys….


Now I must introduce you to a really special person – Jan Harvey (on the left); Gemma’s wonderful and amazing Mum.  She helped Gemma and Adam pull their day together and helped me make sure everything was perfect!!  We love you Jan!


Pre-dinner final adjustments– this is where bridesmaids are so amazing!


So for the Wedding breakfast, bread and oils were on the table, and Gemma and Adam offered a choice of three different main courses; Lamb, Chicken or Beef with seasonal vegetables. Here is the delicious Lamb.


A trio of dessert – homemade cheesecake, Devon scone, and chocolate brownie with a dollop of ice cream. Well done Lee and Kris!


The Cake Table was decorated with these beautiful cupcakes Gemma's friend (Cat Bird) made and brought with her from London in the morning!


And look what Frankie left on the Bride's bouquet!


Best Man Dan pulled out all the stops with a PowerPoint presentation – Adam took it on the chin!!


Meanwhile, the children had a party of their own…


Gemma had created a cool game of eye spy and photo quest – each little guest was given a sheet of things they had to look out for and a “kid camera” to take photos – such a great idea to keep children entertained.


Eye spy: THE BRIDE AND GROOM!


Guests headed outside for something so exciting…. Nope it’s not little Lilly’s wedding plans… although aren’t they cute?!!


The bridal bouquet throw! Whoever catches it, is next to be wed…. Such a gorgeous tradition - shame I missed finding out who the lucky lady who caught the bouquet was! (I wish I could take photos like this)


More of Gemma's creative skill was in the homemade photo-booth props, this with the Polaroid camera was a lot of fun in the Pickwell Hallway!


The first dance, played by the Kent-based band Boogie Nights, was actually for Gemma and Frankie…


And then the Groom joined the Bride on the dance floor for the second dance!


At every moment of the whole wedding, Gemma and Adam made sure there was something everyone would look forward to and really enjoy.  The sparklers were a real treat in the evening and enjoyed by all. 

 
The best bit however, (and I think all the guests will agree) is this:

Adam’s “Running man…”


Adam's "Twist and Shout"


"Adam's Moonwalk"


Congratulations Gemma and Adam.  

We so loved your wedding at Pickwell Manor, and meeting both your families and your lovely friends. 


We raise a glass to wish you love, laughter and much happiness in your life together! 

Anne and Tim's wedding- greens, whites and some woodland magic.


We recently hosted the most gorgeous wedding of Tim and Anne. Tim is from Canada and so had family and friends flying in and 2 of the bridesmaids flew in from Brazil and Ireland. So all in all an international celebration.
 

 
They had some wonderful ideas for keepsakes, from the wedding guest finger print tree above to....


 
these anniversary bottles. Guests write messages and put them in a bottle for you to read on your anniversary. What a lovely thing to read messages from your wedding on your 20th Anniversary!!
 


These gorgeous hearts hung in the windows and the jars were hand tied around the outside with jute string.  These jars on the windowsills were designed to hold the bridesmaid's bouquets.
 

 
These simple decoration details allowed an undisturbed view of the garden in the day, whilst in the evening (as you will see later) they gave the most gorgeous candlelight.
  
 
Each table was named after a place from their travels together. You can really see the work that went into these jars for the flowers.
 

 
This was a brilliant idea! A site called 'wedpics' allows all of your wedding guests to upload their photos directly from their phone using an app (or from your computer later). Their suggestions in the form of a  'photo scavenger hunt' gave everyone lots of ideas for photos to upload.
 

 
 
Tim especially loves his coffee and each man at the wedding was given a bag of his favourite coffee beans as a favour. The  most wonderful aromas exuded from the bags around the room.
 
 
 
The tables looked gorgeous. I loved the hessian table runner and the slice of tree trunk under the flowers and candles. It all gave a rustic, relaxed light feel.
 

 
At the beginning of last year we teamed up with the amazing shoe designer Emmy Scarterfield of 'Emmy' shoes.  We gave a pair of Emmy shoes to brides who booked at the designer wedding fair. So here are Anne's gorgeous 'Emmy' shoes. I am so jealous as they are completely lovely!! Anne was delighted with them and said the whole experience of choosing them made you feel very special and treated. Thank you Emmy!!
 

 
The bride and groom 'chick' motif were a little extra theme and appeared on all the stationary even the door signs (and later the cake).
 

 
 
The fabulous bouquets, button holes and corsages were by Kelly from 'Offshore Blooms'.
 

 
 
So with everything ready it is time for the men to have a 'scotch' and steady the nerves!!
 

 
Croquet provided a welcome distraction in the build up to the ceremony (and I'm sure the Scotch helped give a steady hand!?)
 

 
 
Anne looked so beautiful in her dress... last buttons and she is ready for her 'first glance' photos.


 
 
A tradition from across the pond 'first glance' photos are done before the ceremony. We cleared the garden of guests and Anne and Tim met for the first time on their wedding day. It was so so romantic and they loved having that bit of time together to connect before the ceremony. A great idea that I think needs to become a new British tradition.
 


 
After hoping for an outside ceremony and much moving in and out of chairs the naughty drizzly rain brought us inside. Despite Anne and Tim's aspirations to be outside, the gorgeous view and the woodland stumps down the aisle truly brought the outside in. The atmosphere was warm and intimate.
 

 
There was not a dry eye in the house. The mums read a poem together, which was very moving, and then Tim and Anne did their own vows. Oh gosh so many emotions! Love, laughter, intimacy and true friendship were all so evident, wow!
 

 
The very happy couple as confetti rains from above.
 

 
 
JJ, the MC for the day, did a splendid job and looked the part in his kilt.
 

 
 
Dinner time!! Linzi, Anne's friend who is a baker, made these utterly delicious and beautiful macaroons as the table plan.
 
 
I will just take this opportunity to introduce Joseph Yarrow, their lovely and very talented photographer. He previously photographed Kat and James's wedding at Pickwell and we were delighted to have him back. James gave me some very helpful photography tips, one of which was to always wipe my iphone lense. Ironically in this photo I clearly didn't and it has a visible smear.....I feel ashamed!!
 
 
Crab tower starter, mmmm!!
 
 
Then onto  Devon beef (or pan seared salmon) with vegetable bundles and dauphinoise potatoes. I am feeling hungry just looking at the photos!! I need to thank Patrick Kua for all of the best photos on this blog post. He was one of the guests and a brilliant photographer (check out his blog at http://www.thekua.com/rant/)
 
 
The speeches were hilarious. I love it when bridesmaids give a speech, as it is good to hear some extra funny stories about the bride too!!
 

 
Then outside for Eaton Mess on the terrace...
 


followed by coffee by candlelight and an amazing Canadian biscuit called  'Naniamo Bars' (Lee our chef followed Tim's recipe). It was delicious, a bit like caramel shortbread with a chocolate coconut base, yum!!
 


 
Whilst the guests finished their pudding, the bridal party headed to the footpath for photos with a backdrop of the sea including panoramic views of Hartland to Morte Point and Lundy Island. Later they had these rather dramatic photos taken on the way back up the drive. 
 


Cutting the cake kicked off the evening celebrations.
 

 
 Anne loves cheese and this cheese cake was magnificent. Local cheeses specially selected by Lee (our chef), topped with the cutest bride and groom chicks....
 
 
and little pottery mice.
 

 
Another mouth watering photo by Patrick!
 

The ballroom looked magical and cosy in the candlelight.
 

 
JJ hits the dance floor with kilt a twirling!!

 
 
A thoughtful and kind gesture to tired feet!
 


So many were very grateful and looked fab!!
 


Anne and Tim what lovely friends and family you have!! Such a gorgeous weekend, we so enjoyed having your wedding at Pickwell Manor!!